Perfect Food specialise in food quality, safety and nutritional management. We employ industry experts to deliver third-party assessments and inspections, independent audits and food safety consultancy.

We develop and maintain bespoke Management Information Systems that deliver powerful information about food quality, hygiene and presentation so that you can make the right strategic decisions.

Our Mission

Our mission is to help food outlets deliver profit, growth and customer satisfaction by monitoring, measuring and improving the quality and safety of their food.

Our services are underpinned by the following principles:

  • Develop information systems to assist with strategic decision-making
  • Food quality is vitally important to the customer
  • For the customer, quality means ‘value for money’ and ‘reliably safe to eat’
  • Customers expect three essentials when eating out and will not return if one is lacking:
    • Good service
    • Clean environment
    • Safe, good quality, value-for-money food
  • Food outlets can only promise customer satisfaction when all three areas are audited, measured and tracked effectively and regularly. If these areas aren’t measured, they cannot be improved.

We measure these areas and present our findings in a user-friendly format that allows all elements to be benchmarked and tracked over time.

Our Services

We work with a wide range of food-based companies across the UK to:

  • Drive consistency in food quality and, in turn, minimise costs and increase profits
  • Develop and implement pragmatic, workable and reliable food safety systems
  • Comply with regulatory bodies and ensure best practice
  • Deliver first-class training to their staff
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